— Pioneering byproduct processing since 1968.
Welcome to Brenn-o-kem
Transforming winery byproducts into premium natural products for global markets.
— Discover Our Products
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Used in the formulation of Oxiprovin®, an antioxidant for the preservation of good health and venous health.
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—Our Services
Our aim is to make a meaningful contribution to agricultural sustainability measured by the volume of waste we transform and the value that results from that transformation.
Grape Pomace
Grape pomace, the solid remains of grapes after pressing for juice or wine production, includes skins, seeds, stems, and pulp.
Wine Lees
Wine lees is the sediment left behind after racking of grape juice or wine. It contains spent yeast, tartrates and alcohol.
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—Latest News
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